Tempura Eggplant with Curcumall

20160811_112402_resized

 

Prepare Eggplant

Cut 2 eggplants into 1/2-in- thick slices.

 

Prepare Tempura Batter

Mix together the following ingredients in a bowl:

1 cup plain flour

1 egg

2 T potato starch

1 t baking soda

½ t salt

1 1/2 cups of water + 2 teaspoons Curcumall

 

Cook

Heat up the frying oil to 170 degrees. You can check the oil temperature by dropping one drop of tempura batter into the oil. The oil is ready if the drop of tempura batter sinks half way and then floats.

20160811_104949_resized

Put the eggplant slices into the tempura batter and coat them.

Then carefully put them to the hot oil.

 

 

 

20160811_105016_resizedFry each side for one minute. Place the fried slices on paper towel.

The Curcumall adds a very nice flavor and yellow color and of course

the health benefits of curcumin.

Additional serving idea: Dip the fried eggplants slices in an Italian tomato sauce and bring to boil.  Garnish with parsley flakes.  Enjoy!

Buy Curcumall On Amazon


Get Curcumall at a special price !

Subscribe to our mailing list


Signup and receive all of Curcumall's updates and special offers

Curcumall on Social Networks